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Zheng Jia Liang Zi is a small village just south of Ma Hei village and just north of Yi Wu town and Luo Shui Dong. Zheng Jia Liang Zi was first settled by the Zheng family from Shiping town (Honghe) in 1730. It was at this time that the first tea trees were planted in this area. In 1985 a small road was completed to the area. In total there are 16 families living in the village. Our production is output of two families and is entirely early October 2016 picked tea. Our Zheng Jia Liang Zi tea cake is a classic Yi Wu Zheng Shan taste and shares some characteristics with Ma Hei tea. Strong, balanced, with a slight bitterness that's countered by a grass and orchid sweetness. Fast hui gan and a long-lasting mouthfeel. Harvest time: October 2024 Just 10 kilos in total produced! (50 cakes) Net Weight: 200 grams per cake (5 cakes per bamboo leaf tong) Wrapper Design by Fionn Jordan This tea has been tested in a certified laboratory for 404 pesticides, and is within the EU MRL limits set for those 404 pesticide residues. For a full list of the 404 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link .