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Uji Sencha (Tea bag)
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Category
green
Teabag
Brand & origin
Brand
Matsu Kaze Tea
Origin
Nagatani Tea Farm, Kyoto Prefecture, Japan
Profile
Strength
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No score
Caffeine
medium
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
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Certifications
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Brewing
Method
standard
Temp
80°C
Time
—
Leaf
100g
Water
300ml
Community
Rating
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0 reviews
Taste balance
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Overview
A high grade, single estate, first flush sencha with the convenience of a tea bag. Sweet, nutty aroma, wet grassy flavour with a long, light finish. Eco-friendly biodegradable / microplastic-free tea bags. Packaging options explained Description Cultivar: Ujimidori, Gokoh (blend) Region: Nagatani Tea Farm, Kyoto Prefecture 100 g total (20 bags / 5 g each bag) / Eco-friendly biodegradable tea bags To make hot tea Tea: 1 tea bag (5 g) Water: 300 mL at 70 - 80 °C Steep: 1-1.5 min. To make cold brewed tea Tea: 1 tea bag (5 g) Water: 500 mL (2 cups) at room temperature Steep: 2-6 hours in the fridge