Compare teas
Compare up to three teas side by side across category, flavour profile, origin, brewing guidance, caffeine, and community ratings.
Purple Chocolate
Add 2 more teas.
Category
black
Loose Leaf
Brand & origin
Brand
Global Infusion
Origin
—
Profile
Strength
—
No score
Caffeine
high
Unknown amount
Flavour notes
Top flavour notes
—
Top aroma notes
—
Ingredients & certifications
Ingredients
—
Certifications
Organic
Brewing
Method
standard
Temp
88°C
Time
4m
Leaf
—
Water
—
Community
Rating
—
0 reviews
Taste balance
Sweet45
Sour0
Salty0
Bitter0
Umami0
Overview
Organic Cacao Shells, Kenyan Purple Tea, Rose Petals. Sweet & Smooth, Pure Chocolate & Delicate Rose. Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (190°F). Let steep for 4 minutes before removing the tea. For a second cup, resteep the tea for 8 minutes.