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Creme Au Caramel Rooibos
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Category
rooibos
Loose Leaf
Brand & origin
Brand
Banff Tea Co.
Origin
South Africa
Profile
Strength
—
No score
Caffeine
unknown
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
—
Certifications
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Brewing
Method
standard
Temp
100°C
Time
8m
Leaf
3g
Water
177ml
Community
Rating
—
0 reviews
Taste balance
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Overview
The opening bars are sweet toffee notes building to a full symphonic caramel, with an ‘I want more’ finish. Caffeine Level: No Caffeine. Country of Origin: South Africa. Ingredients: Rooibos, calendula petals and natural flavours. Steeping Suggestions: Use one teaspoon of tea (3g) per 6oz cup of water. Steep at 100°C (212°F) for 4-8 minutes. Superb as a Tea Latte!