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Calendual
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Category
other
Loose Leaf
Brand & origin
Brand
Claratea
Origin
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Profile
Strength
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No score
Caffeine
unknown
Unknown amount
Flavour notes
Top flavour notes
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Top aroma notes
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Ingredients & certifications
Ingredients
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Certifications
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Brewing
Method
standard
Temp
100°C
Time
30s
Leaf
2g
Water
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Community
Rating
—
0 reviews
Taste balance
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Overview
ncluding minerals and vitamin C, the main inthe petals. Drinking calendula tea can cause sweating, diuresis, And its flowers can also be made into salads, or used for cooking to increase color and fragrance. Calendula is also a powerful herb. It is mainly used to treat skin diseases and wounds. he effects of anti-inflammatory, bactericidal and anti-mildew, astringent, anti-ulcer, and reduces sunburn and burns. Steeping guide:2g/1times,100°c hot water 30seconds rice the tea, then refill water again steep or 4 times