A lighter and more floral in aroma and taste Wuyi oolong with lingering fruit notes. Tasting Notes:- Smooth texture- Floral aroma and taste with lingering fruit notes Harvest: Spring, April 28th 2016 Origin: Zhengyan, Wuyishan, Fujian, ChinaSourced: Direct from the farmer Cultivar: Qi LanRoast: Light to Medium Brewing Advice:- Heat water to roughly 95°C/203°F- Use 2 teaspoons per cup/small teapot- Brew for 2 minutes Packaging: Resealable ziplock bag