抽出時間
1–3分
推奨
煎数
2
推奨
湯温
80°C
推奨
茶葉の割合
—
酸化度
—
カフェイン
medium
標準的
注目のノート
キャラメルCocoaモルト草
概要
Best pick • solid green choice from 産地不明
Pairing: sushi, steamed vegetables, or citrusy salads
Sencha green tea combined with Yerba Maté give this blend sweet, grassy, malty flavours that together with the cocoa nibs and cocoa shells give a delightful subtle caramel taste. Delightfully decadent, sweet and flirtatious. You won't want to put this blend down.Ingredients: Chinese Sencha Green Tea, Yerba Mate, Cocoa Nibs, Cocoa Shells, Calendula Petals