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Steep time
4 minutes
Method: standard
Steeps
5
Recommended
Water temp
19°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
We're hoping to source a new lot in the future, but there is no guarantee. A picture of pastoral paradise. Light in body with a soft texture, the cup offers an enduring freshness and gentle floral character. The strong mineral finish is clean and contemplative. Produced April 28, 2025 by Mr. Xie Jie Quan in Hua Shan Village, Hua’an County, Fujian Province. It’s a one bud, three leaf pick of the Tieguanyin cultivar growing at approximately 2,400 feet. Ingredients: oolong tea Steeping Instructions 3 grams | 10-12 oz water | 195°F | Steep 4 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups