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Steep time
5–10 min
Recommended
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
none
Typical
Highlighted notes
Ginger
Overview
Tip: Steep the teabag in 80°C water for 3 minutes, using 1 tea bag per 250ml cup.
Pairing: fruit, yogurt, or honeyed desserts
Step into the spirit of the holidays with SANCHA’s Limited Edition Christmas Ginger Green Tea, a cozy and heart-warming festive blend handcrafted by our Master Tea Blenders. This limited-edition creation unites high elevation green tea — prized for its refreshing vegetal aroma — with the zesty warmth of fresh Indian ginger, celebrated for centuries in Ayurveda for its healing and digestive properties. Each sip envelops you in festive comfort — the brightness of green tea meets the spice of ginger, creating a joyful harmony that soothes, uplifts, and celebrates the season’s essence. Perfect for winter mornings or peaceful evenings by the fire.