Steep time
5–10 min
Recommended
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: fruit, yogurt, or honeyed desserts
This caffeine-free blend combines large, vibrant shiso leaf pieces with rustic, traditional bancha stems, honoring a family craft passed down through generations. The result is a folk tea rich in culture and flavor, offering a delicate brightness paired with savory herbal notes unlike anything you've encountered before. Perfect for those seeking something distinctive and healthful, Shiso Bancha is a beautiful addition to any tea collection.