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Steep time
4 minutes
Method: standard
Steeps
5
Recommended
Water temp
85°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Best pick • solid oolong choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This blend is part of our Classic Literature collection. Check out the entire delicious collection here! This dark, toasty oolong opens up with sweet orange peel and fragrant osmanthus flower. Inspired by Jane Austen's Mister Darcy, it'll leave you bewitched, body and soul! A beautiful multi-steeper, perfect for sharing with friends, during teatime with the family, or drinking over the course of a solitary afternoon. Ingredients: Roasted oolong tea, orange peel, osmanthus Approximately 70mg of caffeine per cup Steep at 185° F or 85°C for 3-5 min Blend by Friday This blend is available 9/1-12/3 in our Autumn fandom rotation!