Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
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Overview
Best pick • solid dark choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
The 2021 Yashka is a blend of high quality raw Puer tea. Bold and upfront with underlying bitterness and an imposing strength of character without sacrificing elegance. Punchy when pushed, meaty thickness and plenty of room to mature, the bitter currents give way to a sweet wake that sticks in the mouth and throat. Each cake is 200 grams.Pressed in 2021. Each cake is 200g. The cakes are wrapped in bamboo leaf tongs, with five cakes per tong.