Steep time
2–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Low
Highlighted notes
MintCinnamonVanillaPepper
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Luxuriously textured and inviting, Vanilla Mint Chai combines the sweetest grade of Saigon cinnamon, rich cocoa and aromatic peppermint with bold Pu'er tea. Accents of silken vanilla bean transforms this chai into a sublime, heady cup.