Teatico
Herbal Tea
Caffeine-Free

Thai Ginger Root

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Steep time
3 minutes
Method: standard
Steeps
1
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
Oxidation
Caffeine
None
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: fruit, yogurt, or honeyed desserts

Thai Ginger Root is crafted from real galangal root, hand-cut and carefully dried to preserve its vibrant aroma, natural heat and invigorating character. Also known as Thai ginger, galangal delivers a brighter, more citrus-led spice than common ginger — warming yet clean, with subtle piney notes and a gently peppery finish. The infusion is bold, aromatic and deeply comforting, offering a satisfying herbal cup with natural warmth and clarity. Enjoyed on its own or with a slice of fresh lemon, it’s a naturally caffeine-free loose leaf herbal tea that feels both grounding and revitalising. A lovely option when you want something warming, full-flavoured and genuinely satisfying — without caffeine. Warming • Zesty • Invigorating Why you’ll love it Naturally caffeine-free — a great everyday option Full-flavoured botanicals (not a weak, watery brew) Comforting hot, and great chilled over ice Brewing guide Amount: 1 teaspoon per cup Water: Freshly boiled water (100°C) Time: 3 minutes FAQs Does it contain caffeine? No — naturally caffeine-free. Can I drink it with milk? Generally best without milk — but if you enjoy creamy brews, try a small splash. How should I store it? Keep it sealed, cool and dry — away from heat, sunlight and strong aromas.

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