Ingredients: Organic green tea, natural oil of bergamot, and organic lavender flowers. Directions: Heat fresh, filtered water just short of the boiling point. Add 2 grams of tea to a infuser, or straight into an 8-oz. mug. Pour the heated water into the mug. Steep for 2-3 minutes. Strain tea leaves, or take out the infuser. Earl of Grey Green (Loose Leaf) combines a delicate green tea base with natural oil of bergamot for a crisper take on the classic blend. Strong citrus undertones and an earthy, floral finish.
