Steep time
6 minutes
Method: standard
Steeps
2
Recommended
Water temp
85°C
Adjust to taste
Leaf ratio
1.7g / 100ml
180 ml Recommended
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Pairing: sushi, steamed vegetables, or citrusy salads
Smooth with delicate green tea flavour and a heavenly jasmine character. When you infuse these pearls in your tea cup you will see the top two leaves and the bud come to life. Each pearl of leaves is expertly hand rolled. Caffeine Level: Low. Country of Origin: China. Ingredients: Premium green tea, jasmine petals. Steeping Suggestions: Use one teaspoon (3g or 6-8 pearls) per 6oz (180ml) cup of water. Steep at 85°C (185°F) for 2-6 minutes per steep.