Hojicha tea is a delightful Japanese green tea renowned for its toasty flavour and soothing qualities. Unlike most green teas, Hojicha is roasted, giving it a warm, caramel-like aroma and a gentle, nutty taste. This roasting process reduces its caffeine content, making it a great option for those sensitive to caffeine or looking to enjoy tea in the evening. Rich in antioxidants and catechins, Hojicha tea supports immune function and may aid in digestion. Its comforting flavour and mild caffeine content make Hojicha a perfect choice for relaxation and well-being throughout the day. Brew for 2-3min at 70/80°C. Use ~1 tsp tea leaves (2/3g) for one cup. Ingredients: Hojicha tea leaves.
