Compare teas
Compare up to three teas side by side across category, flavour profile, origin, brewing guidance, caffeine, and community ratings.
2016 Menghai "Year of the Monkey" Raw Pu-erh Tea Cake
Add 2 more teas.
Menghai Tea Factory
2016 Menghai "Year of the Monkey" Raw Pu-erh Tea Cake
darkCake / Brick / Tuocha
Category
dark
Cake / Brick / Tuocha
Brand & origin
Brand
Menghai Tea Factory
Origin
—
Profile
Strength
—
No score
Caffeine
medium
Unknown amount
Flavour notes
Top flavour notes
—
Top aroma notes
—
Ingredients & certifications
Ingredients
—
Certifications
—
Brewing
Method
—
Temp
—
Time
—
Leaf
—
Water
—
Community
Rating
—
0 reviews
Taste balance
—
Overview
New blend to celebrate the Year of the Monkey. Spring teas from 2014 and 2015 from Menghai county tea mountains (Ba Da, Meng Song, and Bu Lang) blended together to create a strong powerful but harmonious tea for aging. 357 grams per cake