This matcha is very vegetal, it has notes of lightly grilled zucchini. The umami notes are balanced well with bitterness and astringency, which fits well with the refreshing flavour of the matcha. About Shibakiri Tea Garden Tea farmer Sugiyama Tadashi grows various cultivars on a few small fields in the mountain village of Mohata, Shimizu City, Shizuoka. Though the Sugiyama family had been farming since 1920, Tadashi himself inherited the farm in 2018 when his father unfortunately passed away. The tea community around him is helping to teach him to create amazing, high-grade teas at very small quantities of a few kilograms to a few dozen kilograms in some cases. Product Info Ingredients: Miyazaki-grown green tea. Cultiver: Kanaya Midori, Yama no Ibuki, Yabukita Cultivation Notes: Grown pesticide free, Grown without Chemical Fertilizers. Grinding Method: Stone Mill Ground.
緑茶
オーガニック
#0992.S5: Shibakiri-en Naturally Grown Matcha - Standard Ceremonial Grade
ブランド: Shibakiri Tea Garden
抽出時間
1–3分
推奨
煎数
2
推奨
湯温
80°C
好みで調整
茶葉の割合
—
酸化度
—
カフェイン
Medium
注目のノート
Stone FruitVegetalZucchini
概要
Best pick • solid green choice from 産地不明
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
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