Buy this tea
Amazon
MarketplacePrice varies•Search results on Amazon
Offers may change. Prices shown are the latest we’ve seen.
We may earn a commission from qualifying purchases.
Steep time
3 minutes
Method: standard
Steeps
1
Recommended
Water temp
0°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
—
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Available online only. Approximately 200 grams This loosely-packed dark tea brick from Anhua County (famous for Dark Tea production) steeps up a light golden color, with a hint of red. The liquor is sweet, mild and smooth with a hint of newly-mown hay. 4.5"L x 2.5"W x 1.25"H Ingredients: dark tea Steeping Instructions 3 grams | 8 oz water | 195°F | Steep 3 min. Traditional Steeping 8 grams | 6 oz water | 195°F | Rinse 5 sec. | Steep 10-15 sec.