Steep time
2–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Xia'gaunTuocha is a kind of pressed tea made into a cone-shaped head. It is mainly produced in Yunnan. Tuocha looks like a round bread from the surface, and looks like a thick-walled bowl from the bottom, with a concave center, which is quite distinctive , Xiaguan Tuo Tea has a long history and a tight and correct appearance. After brewing, the color, aroma and taste are excellent, and it is long lasting and intriguing. Alway drinking has the health care effects of improving eyesight, clearing heart, refreshing beauty, inhibiting bacteria and curing diseases. it is called “slimming tea”, “beauty tea”, and “longevity tea.” it is also known as the “Three Treasures of Yunnan”.