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Best pick
Aroma Tea House
CA$280•Unit: 357g whole cake
Aroma Tea House
CA$120•Unit: 100g
Aroma Tea House
CA$70•Unit: 50g
Aroma Tea House
CA$18•Unit: 10g sampler
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
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Overview
Best pick • solid dark choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This 2003 Premium Ripe Pu-erh Cake used the fine puerh tip leaves which has very mellow and sweet aftertaste, it has a pleasant nutty, earthy aroma. It has a cha qi which warm your stomach.