Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
TEA OF THE ANCIENTS flavour profile: an exceptionally smooth and well balanced cup of tea that brews a fine, red infusion ingredients: Chinese black tea