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Best pick
Yunnan Sourcing
CA$14•Unit: 100 Grams
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
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Overview
Best pick • solid dark choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
2014 Harvested tea from the Bulang mountains of Menghai (Xishuangbanna)! Aged in a loose leaf form since 2014 in Menghai and then brought to Kunming in December 2022! Very smooth tea with a thick tea soup. Some bitterness in back-end, with a cooling mouth-feel. Despite almost 9 years of storage in Menghai, there is no mustiness, just a nice, smooth aged taste completely without wet pile aroma/taste. If you are looking for an aged ripe that is both tasty and affordable, then consider this tea as a worthy addition to your collection!