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Steep time

3.5m

Method: Western

Steeps

Recommended

Water temp

90°C

Adjust to taste

Leaf ratio

—

Brew methods

Western, Cold brew

From database

Caffeine

low

Typical

Tasting notes

Taste & body

Smooth

Overview

Tip: steep at 90°C for 3-4 minutes with 2-3 teaspoons per cup to preserve the smooth profile

Pairings: steamed fish, light pastries, fresh fruit salad

A unique pure bud white tea made from Camellia Sinensis' close relative Camellia Taliensis, originally found growing wild in Yunnan. It has a very smooth and light sweet taste. Tasting Notes: - Delicate and smooth tea- Light lingering sweet taste Harvest: Spring, March 2022Origin: Jing Gu, Yunnan, ChinaSourced: Specialist Yunnan tea wholesaler Brewing Advice:- Heat water to roughly 90°C/194°F- Use 2-3 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag

China Yunnan 'Camellia Taliensis' Silver Needle White Tea

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