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Description Brewing Guide 漢字 杏仁香鳳凰單叢 origin Wudong, Guangdong craft nong xiang flavor notes almond, aromatic, smooth 漢字 杏仁香鳳凰單叢 origin Wudong, Guangdong craft nong xiang flavor notes almond, aromatic, smooth “Xin Ren Xiang” is often translated as "Almond Fragrance," though the aromatic character of the tea is quite floral, more akin to almond blossoms. As with our entire selection of Phoenix oolongs, Xin Ren Xiang was harvested from a 950+ meter grove on Wudong Mountain. This renowned cultivar is an authentic example of this region's unique tea culture. Traditional “nong xiang” oxidation, at around 25%, gives this tea a rich sweetness and complexity that captivates the palate and lingers on the back of the tongue. 1g per 1oz at 210°F for 30s Delicious and utterly captivating when brewed well, Phoenix Oolongs are susceptible to high tannin levels, which can result in an astringent texture. To control this, we recommend a flash brewing method, which means a high water temperature and very short infusion time. This fast, high-temperature brewing method quickly extracts aroma and flavor before the tea has time to release excess bitterness or astringency. Learn the fundamentals of tea brewing and master your technique here.