Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
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Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
One of our most intriguing black tea blends, the dynamic combination of vanilla and grenadine ensures a particularly satisfying cup! Caffeine Level: High. Origin: Sri Lanka. Ingredients: Black tea, calendula petals, safflower petals and natural flavouring. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 2-5 minutes.