Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
Malt
Overview
Best pick • solid black choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
"Before learning from Stanley Mason, tea was just a nice drink. He showed me how to make great teas and also taught me the traditions of tea. What he gave to me, I passed on down to my sons. Please enjoy this simple blend of Assam and Darjeeling." - John Harney