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Yunnan Sourcing
CA$10.25•Unit: 25 Grams Sample
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
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Overview
Recommended for: tea connoisseurs who appreciate aged Menghai dark teas with robust flavo…
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This is a classic Liming production produced from 2007 Spring tea from Bu Lang, Ba Da and Nan Nuo. It's a powerful blend with a good amount of tips to add aroma and sweetness. Nice strong mouth-feel, pungent taste, cha qi and long-lasting taste. Aged in Guangdong since 2007 (until November 2017), this has aged quite nicely and is very infusable as well. A great choice for those who love Menghai recipe teas from traditional storage conditions! Each Tuo is 250 grams, order all 4 and them in the original gifting box! 2007 Pressing Liming Tea Factory of Menghai