Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
Our caffeine-free chai, spiced with ramon nut, cardamom, ginger, clove, and black pepper. Perfect for those late evenings when you need a spicy chai, without the caffeine. Available in a resealable bag (2oz–16oz) or in our airtight KANSO canister (3.5oz) for optimal freshness. Brewing Instruction SCOOP | 3g or 1 heaping tsp per 8oz waterPOUR | Boiling water over leavesSTEEP | 4-5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.