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Steep time
1.5 minutes
Method: standard
Steeps
5
Recommended
Water temp
90°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Another brilliant red oolong from south-east asia with a smooth sweet honey taste coupled with baked cherry notes. Tasting Notes:- Smooth sweet taste- Notes of honey and baked cherry Harvest: Spring, March 2025 Origin: Choke Chamroen Tea Estate, Doi Mae Salong, Chiang Rai, ThailandAltitude: 1,350mOrganic: Certified organic by OneCertSourced: Direct from Choke Chamroen TeaPercentage of price going back to the farmer: 20%+ Cultivar: TTES #12 Jin XuanOxidisation: Medium to HighRoast: Light to MediumPicking: Hand Brewing Advice:- Heat water to roughly 90°C/194°F- Use 1-2 teaspoons per cup/small teapot- Brew for 1-2 minutes Packaging: Resealable ziplock bag