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Steep time

3–5 min

Recommended

Steeps

Recommended

Water temp

95°C

Recommended

Leaf ratio

—

Brew methods

Western, Iced

From database

Caffeine

Medium

Tasting notes

Overview

Tip: Steep at 95°C for 4–5 minutes to bring out the berry and nut notes

Pairings: hazelnut cake, berry jam tart, dark chocolate mousse

A blend of China oolong and black tea that boasts mesmerising flavours of red berries and mellow nuts, evocative of a captivating power.

Blue Charm Tea

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