Steep time
3.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
Perched at elevations ranging 5,400 to 7,000 feet in the Nilgiri Hills of southern India, the Glendale Estate offers this distinctive black tea with long, twisted leaves that steep a beautiful amber liquor. The light toasty aroma is fragrant with hints of almond and oak, complemented by a sweet smoky whisper. The bright, lively cup refreshes with notes of stone fruit, citrus, and almond. Hints of spice bring a bittersweet nuance to the lingering finish.