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Steep time

2.5m

Method: Western

Steeps

Recommended

Water temp

95°C

Adjust to taste

Leaf ratio

—

Brew methods

Western, Iced

From database

Caffeine

high

Typical

Tasting notes

Vendor says

Citrus Caramel

Overview

Pairings: caramel flan, citrus cake, honey pastries.

A delightful black tea with a caramel nose and taste without any bitterness or astringency. Tasting Notes: - Caramel nose- Complex; caramel hints with delicate citrus finish- No detectable bitterness or astringency Harvest: Spring, April 2019 Origin: Fuan County, Fujian Province, ChinaSourced: Specialist Chinese tea wholesaler Brewing Advice:- Heat water to roughly 95°C/203°F- Use 1-2 teaspoons per cup/small teapot- Brew for 2-3 minutesPackaging: Resealable ziplock bag Independent Reviews: SororiTea Sisters

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