Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Low
Highlighted notes
No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Ingredients: Pu'erh Tea, Cocoa Beans, Peppermint Chocolate and mint, a classic sweet and fresh combination that no one can deny. A great tea option if you're looking to satisfy a craving for sweets. Highly recommended served hot after enjoying a cold winter day in the outdoors. Tea Type: Pu'erh (Aged Black Tea) Tea Origin: India / USA Antioxidant Level: Low Caffeine Content: Medium