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Yunnan Sourcing
CA$21.50•Unit: 100 grams / Spring 2024
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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Purple Buds from wild Camellia Assamica Dehongensis were picked in earliest part of Yunnan's tropical spring time and then processed into a special kind of black tea. Wilted for 48 hours (longer than other black teas) has allowed the strong tannins to soften giving the an impressive balance between strength and softness. Bitter, sweet, pungent, camphor, flowers and fruit can all be found in this incredibly unique and rare tea! Late March Harvest