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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Created by layering green tea with night-blooming jasmine petals, which is ground to a powder for an aromatic floral matcha. Fujian Province, China Ingredients: green tea, jasmine. Consuming the entire tea leaf creates one of the healthiest beverages on earth. Packaging: food-grade resealable bags. All order quantities are packaged and delivered in multiples of 1 ounce and 2 ounce bags to best preserve the freshness of your matcha.