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Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
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Overview
Pairing: stone fruit, roast chicken, or buttery pastries
Well-twisted into small pieces, this whole-leaf tea beautifully unfurls when steeped creating subtle vegetal flavors with delicate orchid notes. Fujian Province, China Ingredients: oolong tea. Packaging: Our loose teas are sold by the ounce and are packaged in food-grade resealable bags.