Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
85°C
Adjust to taste
Leaf ratio
1.7g / 100ml
180 ml Recommended
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
Bergamot
Overview
Best pick • solid green choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
If you like Earl Grey but want a milder tea, this one is for you. The light floral essence of jasmine and rose mingle with the soft notes of Bergamot, creating a taste sensation that is as light as a snowflake on your tongue. Caffeine Level: Medium. Origin: China. Ingredients: White tea, green tea, jasmine petals, rose petals, oil of bergamot and natural flavouring. Steeping Suggestions: 1 teaspoon (3g) of tea per 6oz (180ml) cup of water, 85 °C (185°F) for 2-4 minutes.