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Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
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Overview
Pairing: stone fruit, roast chicken, or buttery pastries
Duck shit, translated directly from the varietal which is called ya shi xiang in Chinese is a famous dancong oolong tea style.Our Red Duck Shit is an uncommon take on the standard duck shit style. The maker has intentionally coaxed out deeper fruity tones and buttery fragrance, pushing the boundaries of a typically bright style. A beautiful and playful take on a classic. Each purchase is for 25 grams.