Steep time
3 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A delicious black tea with natural aroma of mango and peach which gives it that fresh taste of both sweet and sour. Garnished with dried carrot for that beautiful color explosion. Brewing tips: 1 tea spoon / cup 95°C 2-4 minutes Ingredients: Black tea (87%) Carrot stripes (6.5%) Flavor (4%) Lemon peels (2.5%) certified organic: DE-ÖKO -039