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Apple strudel, cinnamon, sweet, warm. Savor the comforting flavors of a classic Viennese apple strudel with our delightful tea blend. This infusion combines the robust character of black teas from Ceylon, South India, and China with the sweet and spicy notes of apple and cinnamon. Grape, orange peel, lemon, and quince add a touch of fruity complexity, while vanilla provides a warm, comforting finish. This tea is like a warm hug in a cup, perfect for any time of day. Brewing Instructions: Heat fresh, filtered water to 100°C (212°F). Add 2 grams of tea per 240 ml of water. Steep for 3-5 minutes. Milk and sugar complement the flavor of this blend. Ingredients: Black Tea Ceylon, -South India, -China, grape (grape, vegetable oil), apple (10%), orange peels, cinnamon sticks, flavour, lemon pieces, quince, vanilla.