Steep time
480 minutes
Method: cold_brew
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Best pick • solid rooibos choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
CARAMEL APPLE HERBAL TEA: Apple Cider swirls together juicy apples, aromatic cinnamon, and velvety caramel for a taste of autumn. It’s deliciously crisp, perfectly spiced, and ideal for cozy moments! RELAXER BLEND: Our Relaxer blends contain herbal and rooibos teas with natural ingredients that produce relaxing effects for both your body and mind.