Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
19°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
The tightly curled leaf tempers the intensity and delivers a smooth and comfortable liquor. The high aromatics reminiscent of roses bring a sweet and lofty brilliance. Produced April 15-17, 2025 by Mr. Wang Wen Feng in Likou Town, Qimen County, Anhui Province. It’s a one bud, two leaf pick of the local cultivars growing at 1,200 feet. Ingredients: black tea Steeping Instructions 4 grams | 10-12 oz water | 212°F | Steep 4 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups