Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
90°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
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Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
A Keemun black tea with wisps of fruit at the end of each sip. It’s has complexity, depth and mystery. Can be enjoyed both black or with milk. Caffeine Level: High. Country of Origin: China. Ingredients: Black Tea. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 90°C (196°F) for 2-4 minutes per infusion.