Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Tip: Steep 2g of powder in 200ml water at 90°C for 2 minutes before baking.
Kyoto Obubu Tea Farms offer powdered black tea perfect for creating black tea cookies and cakes. Ingredients: Black tea Region: Wazuka, Kyoto Harvest: October Cultivar: Yabukita