Steep time
4.5 minutes
Method: standard
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
Apple
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
A harmonic blend of delicate Chinese oolong with aromatic elderflower blossoms with citrus undertone. Ingredients: oolong, apple, elderflower, heather blossom, red cornflower, natural flavor Steeping Suggestion: Use 1 tsp/ 8oz cup. Steep 4-5 minutes in 190 °F water