Steep time
2–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
CardamomRose
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A luxurious blend of Assam CTC tea, saffron, rose petals, and cardamom — inspired by the royal flavors of Kashmir. Fragrant, floral, and gently spiced, it’s chai at its most elegant.