Harvested on February 5th, the very first plucking of the 2026 first flush season at Rohini Estate, this exemplary selection fills your cup with the energy of spring. The bold, handcrafted leaves, in variegated shades of green, unfurl to steep a light-amber liquor with a captivating ambrosial fragrance — floral hints and whispers of corn silk enhanced by a candy-like sweetness. This sweetness becomes more pronounced in the velvety smooth flavor, complementing notes of fresh tropical fruit. Each sip lingers on the palate, affirming this vibrant offering as a truly delightful tea.
