Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Rougui is an oolong tea from the Fujian province of China.The name rougui literally translates as cinnamon, one of the most popular varieties of yancha [rock oolong]. Complex roast, layered flavor and aroma. An all around spectacular yancha experience.Each purchase is for 25 grams of tea.